Sweegen celebrates winning Food Tech Innovation Award

Fi-Europe-2022

Wellness ingredient innovator, Sweegen, won the Food Ingredients Europe (Fi Europe) Food Tech Innovation Award 2022 at the Paris Expo Porte de Versailles on December 6. Sweegen was awarded for its novel bioconversion process for the production of Bestevia® Reb M, the first new stevia ingredient produced via a new production technology approved for use in the European market by the European Food Safety Authority (EFSA). ⇢ Read More