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The Sweegen Innovation Studio

Well.
Into the
future.

About Us
Our Purpose

At Sweegen, we continually forge the future of wellness in food and drink by pioneering exciting new ingredient technologies and innovations.

For today. And tomorrow.

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Our
Portfolio

If it’s worth doing, it’s worth doing well. Partner with Sweegen to find the right combination of natural sweeteners, flavor, and textures for your next reduced-sugar product.

  • Tackle your toughest sugar reduction challenges with our Taste Modulation technology. Our proprietary sweetness enhancers and bitter blockers are a must-have in every product developer’s toolkit.
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  • With our complete menu of unique zero calorie Stevia Sweeteners like Reb M, Reb E, Reb D and many others, we continue to pioneer the latest sugar alternatives to reimagine food and drink.
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  • Dispel the myth that healthy stuff can’t taste great. Sweegen’s full taste solutions for reduced sugar food or drink create sensory pleasure with optimal sweetness, mouthfeel/texture and flavor. Easy to use. Well. Done.
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  • Around the world, we focus on making locally favorite products taste delicious while delivering total well-being. Our Innovation Studios are open globally: Southern California, Mexico City, London and Singapore(Q4 2021). Come visit and find a world of wellness innovation.
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  • Never be satisfied with yesterday’s achievements. Join us as we imagine the next generation of nutraceuticals, probiotics, immune-balancers, metabolic health, mind and mood enhancers to deliver the future of wellness.
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News and Events

Sweegen’s Bestevia® Rebaudioside M Approved in Europe

Sweegen’s Bestevia<sup>®</sup> Rebaudioside M Approved in Europe

The approval of our Signature Bestevia® Reb M has opened doors for better sugar reduction options in Europe. Learn more about how our sweet taste solutions for Europe can help you create consumer-winning food and beverages.

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New innovations in bitter blocking technology

New innovations in bitter blocking technology

Learn more from Sweegen’s SVP of global applications, Shari Mahon, about how bitter blocker technology has evolved from synthetic flavor compounds and ingredients to more natural, sustainable and clean label options.

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Join Sweegen at the IFT FIRST event July 19-23

Join Sweegen at the IFT FIRST event July 19-23

Join us at IFT’s virtual Annual Event and Food Expo, and register for our Day 2 hosted event Fit with Sweegen.

Register Here

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Work with us

If it’s worth doing, it’s worth doing well. We are your trusted partner for the highest levels of customized service and the broadest toolbox of taste solutions. You have a choice. Choose well.

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