Dare to
Dairy
Sugar plays a key role in many dairy products, not only as a sweetener but also for functionality.
From ice cream to yogurt to jams, jellies, fruit preparations, fillings and sauces, our team has the deep category expertise to develop formulations that meet your taste specifics and cost requirements.
Our exclusive sweetness technology allows for up to 100% sugar reduction building back a sweetness profile and superior mouthfeel that’s comparable to full sugar dairy-based products – all while eliminating the need for sugar alcohols.Dairy Taste Systems for Creamy, Balanced, Reduced-Sugar Innovation
Sweegen helps brands create dairy and dairy-inspired products with clean sweetness, creamy mouthfeel, and full flavor. Our systems-based approach brings together advanced sweetener systems and taste modulation technologies to support sugar reduction, improve mouthfeel, smooth dairy off-notes, and deliver the rich, balanced taste consumers expect.
Drinkable Dairy
Drinkable Dairy
Sweetener Systems: Supports reduced-sugar flavored milks, dairy beverages, and creamers with balanced sweetness, clean taste, and a more satisfying better-for-you profile.
Taste Modulation: Improves creamy mouthfeel, smooths dairy off-notes, and helps flavors like vanilla, chocolate, coffee, and fruit taste more rounded and complete.
Cultured Dairy
Cultured Dairy
Sweetener Systems: Builds back sweetness in reduced-sugar yogurts and cultured dairy products while supporting the balanced taste consumers expect from full-sugar dairy.
Taste Modulation: Helps manage acidity, dairy off-notes, and flavor sharpness while improving mouthfeel and sweet quality in yogurts and cultured dairy systems.
Frozen Desserts
Frozen Desserts
Sweetener Systems: Supports partial or full sugar reduction in ice cream and frozen desserts, including zero-added-sugar concepts, while helping preserve sweetness quality and indulgent taste.
Taste Modulation: Enhances creamy mouthfeel, helps vanilla and other flavors taste fuller, and supports a smoother finish in reduced-sugar frozen desserts.